Cooked Tofu (Battered)

Drain and press tofu for 30 minutes .

• tofu: 1 block

Crumble the pressed tofu into nuggets around 3/4 inch in diameter.

• pressed tofu from step 1

Preheat an air fryer to 400°F.

Whisk cornstarch, nutritional yeast, soy sauce, oil, and spices.

• cornstarch: 20 g
• nutritional yeast: 15 g
• soy sauce: 35 g
• oil: 25 g
• spices: 6 g

Mix in the crumbled tofu.

• crumbled tofu from step 2

Air fry for 10 minutes .

Unstick the nuggets and air fry for another 5 minutes .